1、 Provide technical services and training free of charge

In order to enable kitchen staff to operate and use various related kitchen equipment more proficiently and scientifically, after the installation and acceptance of kitchenware equipment, our company arranges professional personnel to provide targeted and free training on equipment technical performance and basic operation for operators in various areas of the kitchen, so that kitchen staff can adapt to new equipment as soon as possible, master the correct operation mode and necessary equipment maintenance knowledge, reduce equipment wear and tear, extend equipment life as much as possible, improve the integrity and utilization rate, and ensure the personal safety of operators.

2、 Technical Training Program

All products provided by our company are free of charge for delivery, installation, debugging, and delivery for use. Our company will dispatch professional technical personnel to the construction site to provide free training to the owners on the operation and maintenance of equipment, so that every user can understand the performance of the equipment, be proficient in operating procedures, reduce unnecessary wear and tear of the equipment, and extend its service life.

3、 Training process

Based on years of training practice experience, we have analyzed specific project requirements and developed a set of training business processes. We will use ISO9001 standards as evaluation criteria at each stage of the process. The quality control team of the training program will strictly follow the ISO9001 standard for quality monitoring, evaluation, and control. According to the actual situation of technical training, adjust the training content. Process oriented training management emphasizes communication with users and obtaining user feedback. The training process is divided into the following stages:

1. Confirm the training date and trainers. Develop training plan

2. Adjust training strategies based on the situation of trainees

3. Complete skills training